Thursday, March 27, 2008

March Stamp Club

Here is a card that we made at our Stamp Club tonight. I used the cake from the Year-After-Year stamp set.
The instructions are as follows:
1. Stamp the cake image using black stazon ink, let it dry a few minutes.
2. Using the Soft Sky ink pad and blender pen, color in the cake plate. Use the pretty in pink marker to color in the heart.
3. Using a 2-way glue pen, cover the cake with glue and sprinkle on Dazzling Diamonds glitter.
4. Stamp the leaf image from the Carte Postale set using Soft Sky ink.
5. Assemble the card as shown, stamp sentiment on the bottom using basic gray ink.
6. Attach basic gray taffeta ribbon (cut approx. 13”).


Related Posts Plugin for WordPress, Blogger...